I was reminded today of the importance of sharing one tip that I find so useful @carondeletkitchen. Keep your eyes open for unique ingredients that you can use in your kitchen regardless of the store you are shopping at as you can instantly be inspired to create a great meal.
The case in point is a fantastic chicken and sun-dried tomato sausage pasta I created using curated ingredients from multiple sources. The inspiration started with the @buttonwoodfarm chicken and sun-dried tomato sausage I found while shopping @legrandsmarket. I enhanced the flavor of the sausage with a jar of sun-dried tomatoes I bought @parkerstable along with pasta sourced from there too. The final ingredient came from @spiritwineandcraft which was a lovely jar of basil pesto sauce. The pasta was delicious and plentiful. I plan to use the leftovers as a side with sandwiches tomorrow!
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AuthorJust a super cool old couple who love to cook and eat and drink in their Carondelet Kitchen in South Saint Louis, Missouri! Archives
May 2025
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