I find it interesting that there is this sense that eating a steak and potato meal is only experienced at a restaurant for a special occasion. Do not get me wrong, I have enjoyed my fair share of meals out, but there is familiar satisfaction making this meal at home.
I am of the age where my parents, and Big Guy’s as well, would buy “half a cow” which they stored in the freezer for later use throughout the year. We started out that way even inheriting my MIL’s deep freezer. It did not take us long to realize our meals were more enjoyable when we bought fresh meat from the butcher. Which brings me to my point for today. Do not wait for a special occasion to enjoy a great meal at home. In our case, it was “anything can happen Sunday,” so we played with the puppy, enjoyed a fire in the backyard, and ended our day with a lovely steak and potato dinner. Perfect!
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AuthorJust a super cool old couple who love to cook and eat and drink in their Carondelet Kitchen in South Saint Louis, Missouri! Archives
March 2025
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