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Do you ever dream about making soups in the Fall, then realize you still have a freezer full of soup you made throughout the year? I realize this is a silly problem, but I am determined to empty the freezer before I make more soup!
I pulled out a container of beef noodle soup and added a can of beef broth with extra noodles to the crock pot. I have found that noodles do tend to break down when frozen, so I always keep extra noodles in the pantry. I decided to try my hand at focaccia, but not at the professional level as Chef Amanda @keycakesandco. I “cheated” with my box set from @kingarthurbaking as I wanted to be confident in my baking. They are so good at step-by-step baking that I could even pretend I am an excellent baker! Time to pick a lovely bottle of wine Big Guy as dinner is served!
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AuthorJust a super cool old couple who love to cook and eat and drink in their Carondelet Kitchen in South Saint Louis, Missouri! Archives
February 2026
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