I adore being able to walk into @carondeletgarden seeking inspiration for my next meal. Big Guy decided to plant a variety of patio tomatoes which are starting to turn red, so my mind is already racing with ideas.
The two obvious choices for me are adding them to salad or creating a smashed tomato pasta sauce, but I am determined to let my imagination soar by adding them to other dishes. I have already started adding them to my roasted vegetables and may even cut them up to make a bruschetta. The possibilities are endless!
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AuthorJust a super cool old couple who love to cook and eat and drink in their Carondelet Kitchen in South Saint Louis, Missouri! Archives
July 2025
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