Pretzels and Dip

As the leaves turn to their golden fall colors, I am finding myself seeking out my favorite comfort foods. My parents loved a variety of dips, so I guess it is why I count pretzels and dip in my top ten list of snack food!

The recipe for the dip is simple and can serve the household whether it is just to watch a movie or a college football game. Four ingredients and you are ready. I mix sixteen ounces of sour cream, a package of @hidden.valley, bacon bits, and cheddar cheese. I usually make it in the morning to enjoy the same evening. It is delicious and very satisfying on a cold fall evening.