SPINACH SALAD, FRESH FROM THE GARDEN

Big Guy really has the green thumb going @carondeletgarden early into the season. He found a “cut and come again” spinach that has been feeding us for over a month.

It was a simple salad to put together once I did the harvest and cleaning of the spinach. I opened a bag of @modernmill salad topper which they called their summer symphony. It is a mix of cranberries, Blueberries, cherries, pecans and sunflower seeds. I dressed it with @marzetti balsamic dressing and dinner was ready.

The only chore left was for Big Guy to select a nice bottle of wine to compliment the ingredients. Easy breezy meal!