STIR-FRYING IN THE KITCHEN

I am known to be empathetic, which can even include my kitchen tools. As I was searching through my pots and pans, I found my lonely wok sitting in the back of the cabinet. It was time to pull it out and put it back into my cooking rotation.

I had most of the ingredients between my pantry, freezer, and @carondeletgarden. I stopped by the store for water chestnuts and a stir fry sauce, and we were ready to prepare our meal and stir it up!
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We used peppers, onions, beef, brown rice, water chestnuts, and stir fry sauce. It took minutes to cook everything into a wonderful quick meal. Why oh why did this lovely pan and the dishes it creates become relegated to the back of the cabinet!