Big Guy and I were introduced to the finer side of wine when we were barely out of our twenties. Like the history of scotch, Big Guy started the process to learn about wine, its process, and how to best enjoy it. He even passed WSET 1!
We were early adopters to having wine delivered directly to our home. During COVID, it was known throughout the neighborhood how we were fairing during the lockdown. Even the delivery guy was known to yell, “I’ve got your wine.” We discovered @seanminorwines in 2005 as Sean and Nicole began distributing their wines. We were charmed by their story and how Four Bears Winery was named after their four children. We certainly shared their philosophy that life and its moments should be paired with great bottles of wine. Here is our toast to the Minor family for adding outstanding wine to our journey in retirement!
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AuthorJust a super cool old couple who love to cook and eat and drink in their Carondelet Kitchen in South Saint Louis, Missouri! Archives
June 2025
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