Double Layer Pumpkin Pie

I cooked so much food last week that I decided to chronicle it this week. Who does not love dessert?

Big Guy asked for my double layer pumpkin pie which, next to my apple pie, is among his favorite dessert. The pie is awesome as you do not have to cook anything, so it is a great dessert to make on the side if you are busy with your oven or stovetop. The other bonus is you can use the same bowl for the various layers making clean up simple.

The first layer is cream cheese, milk, sugar, and cool whip. The second layer is milk, vanilla pudding, pumpkin, cinnamon, ground ginger, and ground clove. I pop it into the refrigerator to “get happy” and add decorative cool whip on top to serve. Now, that is an easy dessert!