We offered to bring the ham and turkey this year to our family celebration. After the sticker shock, Big Guy and I got busy gathering the ingredients for our feast.
Big Guy loves to make his southern ham with a glaze whose primary ingredient is root beer. It is from our Screen Doors and Sweet Tea cookbook so you know it will be good. In fact, we made it last year and our kiddos were fighting over the leftovers the next day. Apparently, that never happened in the past! Our addition this year is Ina Garten’s turkey roulade. We have not made it since the passing of my mom, so we are ready to bring this great meal back to the table. I know she would approve.
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AuthorJust a super cool old couple who love to cook and eat and drink in their Carondelet Kitchen in South Saint Louis, Missouri! Archives
December 2024
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